Château d'Esclimont - our Restaurants

Gastronomic restaurant "La Rochefoucauld", 2 dining rooms seating 50 to 70 persons. 2 lounges seating 10 to 20 persons. 2 banquet rooms : Salle des Trophées (200 persons) and Le Trianon (100 persons).
     

salle bullion

 

Trophy room (200 seats)

Large reception room of the XVIIIe century. 200 sq meters

Bullion room (90 seats)
on the ground floor. Direct access to the garden

     

< Cuir de Cordoue > (70 seats)

Here you will appreciate the warm, rich tones of the Cordoba leather which covers the wall and is reflected in the mirrors, presenting all its originality to the room.
Cordoue tower(10 seats)
a small private lounge located in the château's tower which offers a beautiful view over the protected park area.

     

 

La Rochefoucault restaurant

Located at the centre of the Château, this beautiful, light and cosy room opens directly onto the French style garden and its pond. It takes its name from the noble family of La Rochefoucauld that owned the château for more than a century and left a lasting impression on it. In the restaurant there are family portraits, fireplaces with mirrors and finally a magnificent crystal chandelier.

     

Our Chef Nicolas Gautier

Since his childhood, Nicolas Gautier is familiar with traditional cuisine as his father was a chef, specialized in enhancing regional products. After training in several distinguished restaurants, he came back to his father's where he brought his personal view of modernity and creativity. He remains true to his values : keep the products and their original flavour of a traditional receipe, rework them in harmony with the present likings and offer more aesthetic and appetizing dishes.